Football is here! We love football in this house and of course, the yummy snacks that are made up each and every week. I'm actually behind the ball here though. These snacks were from last weekend (When OSU flat-out hog tied Savannah State - not this weekend where they had a few lessons handed to them in the desert... ouch).
The main snack was buffalo chicken bites, which I found on Sweet Pea's Kitchen. Everyone loved them! I didn't make any real adjustments (that I recall), so check out the recipe here. Everyone does lil' smokies wrapped up in crescent rolls (Ok, well they've been done to death here in years past). So I changed it up a little this time by wrapping some of the lil' smokies in bacon and baking with a bit of brown sugar on top - also came out very yum :)
I find it's easier to throw your bacon in the freezer for 15 to 30 minutes, then cut (while still in the package) into thirds length-wise (of course, you probably have sharper knives or kitchen shears that cut bacon better haha).
*Advisable to line your pan if you don't want the brown sugar carmalizing or burning onto your baking pan!
